2 Cheyne Walk
NN1 5PU Northampton
We are very excited to host a fourth night of locally sourced food and organic cocktails at Cheyne Walk Club in #Northampton with #organic cocktails by Jelley’s Organic Vodka food by James Peck of Burnt Lemon & Ben Davis of Cuisine Culture.
Our tasting menu features bespoke organic cocktails designed to perfectly match the flavours of each dish.
ticket price of £60 per head to include a set menu of dishes and drink parings and a product goodie bag from our sponsors.
Friday 6th of December from 7pm
A vegetarian menu is available on request.